The Club is managed by Officers and Committee elected by the Members. The President, 2 Vice Presidents, and Chairman are elected annually, whilst the other committee members serve for two years, with half retiring in rotation each year. Members of the Committee are eligible for re-election and any Member of two years standing is also eligible for any position. Elections take place in the weeks preceding the Annual General Meeting which is held annually in March.

The club has four sub committees. House & Finance, Political, Social, and Sports. These meet regularly to discuss and make recommendations to the full Management Committee on their particular subjects. The full committee then make all the final decisions.

In addition to elected personnel, we also have a professional staff  including  a Secretary, a House Manager, and Chefs all of whom are appointed by the Committee.